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Coffee kit for sensory training now available

The popularity of coffee – beverage and natural stimulant all in one – is not only due to its capability to keep us awake and productive during a long day. Equally important for its triumphant success around the world is its characteristic, rich flavour, which is one of its most important quality features.   Consequently,
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AromaLAB to present a poster “Characterisation of aroma-active compounds in commercially available coconut water“ at 12th Wartburg Symposium

Coconut water (coconut liquid endosperm) has become increasingly popular in recent years due to its low-calorie, low-sugar content and its isotonic properties. It is extracted from the green, unripe fruits of the coconut palm (Cocos nucifera L.).  Although there is a wide range of commercially available products with different sensory attributes, up to now, current
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Tentamus facilitates Global Hemp Commerce with validated testing

The use of hemp from commercial hemp (poor in cannabinoids) is becoming increasingly popular. Hemp seeds, hemp protein powder or other processed products can be found on the market. Due to the different hemp varieties with sometimes significant amounts of anaesthetics, it is crucial to know the exact content of these substances.   Tentamus offers
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Analytical Methods to Demonstrate Positive (Healthy/Antioxidant) Properties of Botanical Products

Introduction Natural antioxidants, in botanical products (like fruits and vegetables), have gained increasing interest because epidemiological studies have indicated that frequent consumption of natural antioxidants is associated with a lower risk of cardiovascular disease and cancer[1]. The defensive effects of natural antioxidants are related to three major groups: vitamins, (poly)phenols, and carotenoids. Vitamins like ascorbic
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Chlorpyrifos Dangers

The Dangers of Chlorpyrifos

Chlorpyrifos is an insecticide used to control pests, like termites, mosquitoes, and roundworms. Its scientific name is an organophosphate. So, How People Are Exposed? It has been determined that If you live or work near an agricultural area, chlorpyrifos particles can drift from nearby fields into your location by just a mere breeze.  Dangers of
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chelab becomes part of the Tentamus Group

The Tentamus Group is pleased to welcome chelab – Institute for Food Analysis as the newest member of the global laboratory network on June 01, 2021. The institute, located in Hemmingen near Hanover, is an analytical and quality control laboratory with more than 40 years of experience in the industry of non-alcoholic beverage analysis. chelab
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EuTech Scientific joins the Tentamus Network!

Together, EuTech Scientific (“EuTech”) and the Tentamus Group (“Tentamus”) are excited to announce the acquisition of EuTech by Tentamus. Tentamus is thrilled to welcome EuTech as its newest member to the global network of laboratories, on the 3rd of June 2021. “EuTech further intensifies our US-presence, tackling the New Jersey market space while expanding our quality assurance
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Does mustard cut the mustard?

Whether sweet, medium hot, spicy or Dijon mustard – we love them all! With sausage or liver cheese, in a vinaigrette or sauce – mustard is versatile and extremely popular. It basically consists of mustard seeds, vinegar, sugar and various spices.   Medium hot mustard with glyphosate   Yellow and brown mustard seeds are used
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BluTest Laboratories LTD joins the Tentamus Network!

Together, BluTest Laboratories LTD (“BluTest”) and the Tentamus Group (“Tentamus”) are excited to announce the acquisition of BluTest by Tentamus. Tentamus is thrilled to welcome BluTest as its newest member to the global network of laboratories, on the 28th of May 2021. “BluTest is not only our first step into Scotland but immensely expands our expertise
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Get-to-know offer

In June, all new customers receive a 10% discount on the analysis of decaffeinated coffee: – Caffeine content – ethyl acetate – dichloromethane Use these analyses to check whether your decaffeinated coffee meets your quality requirement, as well as legal requirements. Simply write us using the password „new customer“ to: sales(at)qsi-q3.de +49 (0) 421-596607-0 Contact
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