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Our competencies

Food & Feed

Nowadays, the popularity of foods depends mainly on their sensory characteristics. The incentive for companies to provide food that possesses pleasant flavour properties as well as good nutritional qualities is increasing. aromaLAB is your partner of choice concerning all issues in the field of flavour such as flavour analysis, influence of raw materials and production, shelf-life studies, off-flavour analysis and many more. Contact us and benefit from our comprehensive expertise in the flavour area to ensure the quality and competitiveness of your product.

Tobacco & Consumer Goods

The quality of tobacco or consumer goods depends largely on the complex spectrum of volatile, odour-active compounds generally known as flavour.

What applies for food and feed applies for tobacco and consumer goods, too: aromaLAB supports you in all flavour-related fields of quality assurance to help you fulfill the requirements of the market read more …

Synthesis – Our Online Shop

SENSOMICS requires an excellent source of labelled standards as part of its concept. aromaLAB is the world’s leading supplier for labelled (2H, 13C and 15N) and rare unlabelled aroma standards. With over 30 years experience in the field of synthetic organic chemistry we also provide other services e.g. synthesis, route optimisation, evaluation, consultation and helping with outsourcing. If you have any questions then please contact us via our new website. To visit our new online shop please click here.

Welcome to aromaLAB – the leading Lab
for flavour analysis

aromaLAB is your competent contact for flavour-specific subjects from the first consultation to the precise provision of services.

By applying established methods of flavour analysis and especially by combining instrumental and sensory methods, we are able to answer even the most challenging questions concerning the flavour of foods, tobacco products and consumer goods.

Additionally, aromaLAB offers a wide range of labelled (2H and 13C) and unlabelled reference compounds.

As the first food-chemical research lab of its kind, aromaLAB operates on the basis of the internationally recognized flavour value concept and deals exclusively with questions involving flavour analysis. We offer our clients excellent service from the first consultation to the tailor-made analytical solution.

To tackle even the most ambitious analytical problems, we take advantage of our long years of experience, our specialized training and our versatile analytical equipment.

Our goal is to provide our clients with prompt, convenient and individual solutions for any issue in the area of flavour.

Our techniques and enormous knowledge and expertise related to flavour compounds can help you for example in the following areas:

  • Support in product development with the main focus on flavour optimization
  • Identification of off-flavours and associated sensory quality issues
  • Characterization of aroma compounds, also possible as comparative analysis of several samples
  • Influence of different process parameters or different ingredients on the flavour of your final product
  • Realisation of shelf-life studies related to the flavour of your product
  • Synthesis of aroma compounds which are not commercially available
  • Synthesis of isotopically labeled standards

For other flavour related needs or wishes, please enquire and together with aromaLAB, the best solution will be achieved. You can discuss your flavour related business objectives with us and together, we will develop the most appropriate strategy and define steps to achieve your goals. Benefit from our comprehensive flavour experience from aroma analysis to sensory evaluation.

Our Customers

aromaLAB’s customers include some of the biggest names in the industry. For over 10 years, we have built up a trusting relationship with a large number of companies who value our expertise, competence and excellent communication.   A section of our customers are shown below, but there are many more.

News

Laboratorio Control Logo

Laboratorio Control attends Indoor Air Quality conference

Laboratorio Control’s sales team attended one of the key annual meetings on IAC (Indoor Air Quality). This meeting was organized by the Association of Air Conditioning Equipment Manufacturers (AFEC), the Spanish Technical Association of Air Conditioning and Refrigeration (ATECYR) and the Spanish Federation of Indoor Environmental Quality Companies (FEDECAI). During the conference, topics such as ... Continued
Analysis Rugose Virus Fruit Spain

Analysis and detection of Tomato Rugose Virus

Tomato brown rugose fruit virus (TBRFV or ToBRFV), also known as Tomato Rugose Virus, is a disease affecting tomatoes which was first observed in Israel in 2014. The disease has recently spread to Europe, the Middle East and North America. Spain, as an important tomato producer, has been closely following the news about detections of ... Continued
Columbia Laboratories Logo

Oregon’s long-standing lab has a new brand, same exceptional services

Portland, OR (USA), February 20, 2020 Pixis Labs/ Columbia Food Laboratories merge names to become Columbia Laboratories.   Please welcome Columbia Laboratories as the Pacific Northwest’s latest brand for high quality analytical testing. Formerly known collectively as “Pixis Labs” and “Columbia Food Laboratories,” the new name more accurately reflects their consolidated mission to support public ... Continued
new-medical-device-regulation-2020

Medical Device Regulation: Transitioning from MDD to MDR

On 26 May, 2020, the Medical Device Directive (MDD) will be replaced by the new Medical Device Regulation (MDR). MDR is designed to be an improved version of MDD, with the major difference being that MDR influences and provides effectiveness to all EU member states. This allows MDR to provide a regulation which is consistent ... Continued
aroma lab analysis lab

aromaLAB has moved!

After almost six years in the former location in Planegg, Semmelweisstr. 3, aromaLAB has moved to its new laboratory and office space in Martinsried. Because of aromaLAB’s steady growth and ambition to continuously improve its analytical services the business segments were expanded. The previous premises could no longer keep up with this.   Since the new location ... Continued

Laboratorio Control extends its ENAC accreditation

Laboratorio Control extends its ENAC accreditation to include drinking water and swimming pool water analyses   Laboratorio Control has begun the year by obtaining several extensions to its technical scope from ENAC (Entidad Nacional de Acreditación). The latest extension focuses on analyzing water intended for consumption, as well as water from swimming pools. The Physical-chemical ... Continued

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